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Organic Sourdough Scones

Overnight-fermented sourdough scones offered in changing fruit, citrus and chocolate flavors.

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Organic scones fermented overnight with sourdough culture. Past flavors include currant, coconut-lime, blueberry-lavender, strawberries and cream, plain and chocolate chip. The selection changes, and some flavors may only appear on particular days. Ask about the current scone before visiting for a specific flavor.

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Kulina Lani Organic Sourdough

Colorado Mesa University

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Organic sourdough breads, pastries and seasonal bakery creations

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Can I learn how to make sourdough?
Public answer from this shop.
We offer sourdough classes and baking supplies. Ask us about upcoming class dates and what supplies are currently available.
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Recent answer from this shop
Available now
Can I send Kulina Lani bread as a gift?
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Shipping is offered to selected nearby states for eligible products such as bread, focaccia, and English muffins. Pavani should show the current shipping are...
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Recent answer from this shop
How can I keep a loaf fresh for later?
Public answer from this shop.
Slice it, freeze what you will not eat soon, and toast or warm slices as needed. This makes it easy to enjoy a specialty loaf over several days.
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Naturally leavened bagels in classic, seeded, cheese and savory rotating flavors.
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